Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, mediterranean brinjals with special tahina dynamite sauce. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Mediterranean brinjals with special tahina dynamite sauce is one of the most favored of current trending meals on earth. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. Mediterranean brinjals with special tahina dynamite sauce is something that I have loved my entire life. They’re nice and they look wonderful.
Tahini Paste and Sauce are a staple in Mediterranean Cuisine. Now make the Tahini Paste and Tahini Sauce at home and dive into this wonderful cuisine. We'll start with a recipe that is very special and much loved in Lebanon because for this recipe, we're going to use any leftover bread we have at home. A quick and healthy meal for the busy and the weight watchers.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook mediterranean brinjals with special tahina dynamite sauce using 23 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Mediterranean brinjals with special tahina dynamite sauce:
- Take Ingredients for brinjals
- Get 1 kg brinjals small to medium sized or as u desired
- Prepare 4 tbs olive oil
- Get 1 tsp black pepper
- Take 2 tbs paprika
- Prepare 1 tsp achaar (pickle)masala
- Make ready 1 tsp salt
- Make ready 2 tsp garlic powder
- Get 1 tsp dried thyme
- Prepare 1 tsp dried parsley or cilantro or coriander
- Prepare 1 tbs lemon juice
- Get Ingredients for sauce
- Get 1 and 1/2 tbs tahina (sesame paste)
- Make ready 1 and 1/2 tbs mayonnaise
- Get 1 tbs cream cheese 15 gm portion triangle available in market
- Take 1/4 cup milk
- Make ready 1/2 white pepper
- Make ready 1 tsp chilli sauce
- Take 1/2 tbs tomato ketchup
- Take 2 crushed garlic cloves (I've used powder)
- Get 2 tbs olive oil
- Make ready 1 tsp soya sauce..,
- Get I've doubled the quantity of sauce
Free from any whitening agents or other preservatives, it has a creamy consistency and a nutty flavor. This was my first experience with Al Wadi Tahina. This was great - we added in more chili garlic sauce as well as some red pepper and served with the marinated grilled shrimp from this site as an appetizer at. Stir fry some brinjal slices with bokchoy and black bean sauce to make a delectable Chinese dish, Brinjal and Bok Choy in Black Bean sauce.
Steps to make Mediterranean brinjals with special tahina dynamite sauce:
- Wash and cut the brinjals length wise in 1 cm thick slices
- Mix all the mentioned ingredients for brinjals in a bowl and then rub on brinjals for 30 seconds then it could absorb spices well….
- Take a baking tray… grease it and place all brinjals and bake for 10 to 13 minutes in preheated oven on 250 to 300 degree….or u can make on tawa too…change the side of brinjals after 6 minutes….after another 5 to 6 minutes brinjals will be ready….
- Now it is turn for sauce… while you were baking brinjals until then ready the sauce…mix and beat well all mentioned ingredients for sauce… until smooth texture.. serve…now serve brinjals and sauce with meal as side line or have it with pita bread or chapati or can be enjoyed with rice too….
This was great - we added in more chili garlic sauce as well as some red pepper and served with the marinated grilled shrimp from this site as an appetizer at. Stir fry some brinjal slices with bokchoy and black bean sauce to make a delectable Chinese dish, Brinjal and Bok Choy in Black Bean sauce. Potatoes and brinjals are by themselves a great combo, but when flavoured with a special saunf based masala the duo gets all the more irresistible! Specially if you have those big fat chinese garlic, it taste so good. The garlic gets cooked and absorbs all juices from the gravy and taste divine.
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