Simple Way to Prepare Any-night-of-the-week Mountain Dew Cake

Hello everybody, it’s John, welcome to our recipe site. Today, we’re going to make a distinctive dish, mountain dew cake. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Mountain Dew Cake is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. Mountain Dew Cake is something which I have loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can have mountain dew cake using 7 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Mountain Dew Cake:

1. Take 1 box lemon cake mix
2. Prepare 1 box lemon flavored instant pudding mix
3. Prepare 1 can Mountain Dew (12 oz)
4. Prepare 3/4 cup vegetable oil
5. Make ready 4 large eggs
6. Take 2 tbsp flour (for bundt pan)
7. Take 2 tbsp confectioners' sugar

Instructions to make Mountain Dew Cake:

1. Preheat oven to 325°.
2. Lightly grease and flour a bundt pan.
3. In a large bowl, combine the cake mix and pudding mix.
4. Add the soda, oil and eggs.
5. Beat at medium speed with an electric mixer until smooth.
6. Pour the batter into the prepared pan.
7. Bake for 45 to 50 minutes.
8. Let the cake cool in the pan for 10 minutes.
9. Remove from the pan and let cool on a wire rack until completely cool.
10. Sprinkle with confectioners' sugar on top.

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