Recipe of Super Quick Homemade Chicken guisado

Hey everyone, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, chicken guisado. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Chop the chicken breasts into quarter-sized pieces and add to the mixture in the pan. If the mixture reduces too much you can add half a cup of water. Serve with plain white rice or add noodles to make as a soup. Chicken gains major flavor from sazon, sofrito, and other seasonings in this easy pollo guisado, or chicken stew, recipe that is great for entertaining.

Chicken guisado is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. They are fine and they look wonderful. Chicken guisado is something that I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can have chicken guisado using 12 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Chicken guisado:

1. Make ready 4 chicken quarters cleaned and parted
2. Take 1 onion
3. Prepare 4 garlic cloves
4. Get 1 diced pepper of choice we use poblano and red jalepenos
5. Take 1/8 cup diced celery-optional-often I don't have any
6. Make ready 1 can petite diced tomatoes
7. Make ready 1/2 can small red enchilada sauce
8. Prepare 1 Tablespoon chicken consomme
9. Get pinch oregano
10. Make ready pinch annatto
11. Get to taste salt and pepper
12. Get 4 potatoes diced—- sometimes we use chayote, zucchini, carrots, any veggie of choice or what you have on hand locally and seasonally

Stir in the potatoes, water and tomato sauce. Pollo guisado is a delicious chicken dish with meat that practically falls off the bone. Both children and adults love it, so it makes a great family meal. As an added bonus, it doesn't call for a lot of ingredients, so it's doable on a busy weeknight. wash and clean chicken; place in pot and cover with water add garlic and seasonings to taste.

Instructions to make Chicken guisado:

1. Brown the cleaned chicken pieces in a large pan until it is golden. I used non stick so it didn't need any oil.
2. Add in the vegetables & seasoning to saute around the chicken.
3. Add the Tomatoes and enchilada sauce. Cover and simmer until the Chicken is almost tender
4. Add the potatoes and recheck the season let finish simmering until the potatoes are done.
5. We serve this over our favorite rice of the day. & on this day I was nice to the kids and cooked the summer squash apart using a couple ladles full of the guiso=stew sauce.

Both children and adults love it, so it makes a great family meal. As an added bonus, it doesn't call for a lot of ingredients, so it's doable on a busy weeknight. wash and clean chicken; place in pot and cover with water add garlic and seasonings to taste. Place chicken, garlic, and salt in pot. Cover with water and boil until tender. Skin, bone, and shred chicken and place in skillet with oil.

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