Steps to Prepare Any-night-of-the-week Oats Honey Walnut Cookies

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, oats honey walnut cookies. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Oats Honey Walnut Cookies is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Oats Honey Walnut Cookies is something that I have loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook oats honey walnut cookies using 7 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Oats Honey Walnut Cookies:

1. Get 100 gm butter at room temperature
2. Make ready 150 gm Honey
3. Make ready 100 gm (1 cup) oats
4. Get 140 gm (1 cup) whole wheat or plain flour
5. Get 1 tsp cinnamon powder
6. Take 1/2 tsp baking soda
7. Take 1/2 cup chopped walnuts

Instructions to make Oats Honey Walnut Cookies:

1. In a large bowl add the butter and honey and beat until smooth and creamy.
2. Grind the oats to a coarse powder. Assemble all the dry ingredients, oats, flour, cinnamon powder and baking soda and mix well.
3. Mix in the wet and dry ingredients and knead briefly until the cookie dough comes together. Add the walnuts and mix well again.
4. Rest the cookie dough wrapped in a cling wrap in the refrigerator for half an hour. Preheat the oven at 175 C.
5. Divide the mixture into equal parts and form into round balls. I use my measuring spoon for tbsp to take equal amount of dough for each cookie.
6. Place on a greased or non stick cookie tray little far from each other. Bake for 15 to 20 minutes for chewy cookies and 25 to 30 minutes for crisp cookies.
7. Cool them on a cooling rack. Once completely cooled store them and relish them whenever you want 😋

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