07/02/2021 08:56

Recipe of Award-winning Baked Sausage N Taters

by Maud Martinez

Baked Sausage N Taters
Baked Sausage N Taters

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, baked sausage n taters. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Baked Sausage N Taters is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. Baked Sausage N Taters is something that I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook baked sausage n taters using 6 ingredients and 1 steps. Here is how you can achieve that.

The ingredients needed to make Baked Sausage N Taters:
  1. Get 8 Yukon gold potatoes
  2. Take 1 Whole white onion
  3. Get 1 Container of grape tomatoes
  4. Make ready 4 Hillshire farms cheddar sausage sliced
  5. Prepare 1/4 cup Olive oil
  6. Prepare 1 Dill weed, garlic powder, Cajun all spice
Steps to make Baked Sausage N Taters:
  1. Slice potatoes into 1in cubes, put in baking pan. Dice medium onion, throw it in. Cut all tomatoes in half, throw them in. Slice sausage horizontally, throw it on in. Drizzle olive oil and add spices to taste. Mix it all together with your hands and bake at 450°F for 45-1hr. Remix it halfway through cooking time. Enjoy,

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