Step-by-Step Guide to Prepare Favorite Denise's 3 Layered Pie

Hey everyone, it’s Louise, welcome to our recipe page. Today, we’re going to make a special dish, denise's 3 layered pie. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Denise's 3 Layered Pie is one of the most popular of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Denise's 3 Layered Pie is something which I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can cook denise's 3 layered pie using 9 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Denise's 3 Layered Pie:

1. Make ready 1 packages Jello Chocholate instant pudding/large
2. Make ready 1 packages Jello Vanilla Instant Pudding large
3. Prepare 16 oz Cool whip topping/large container
4. Prepare 8 oz Cream cheese
5. Take 3 cup milk
6. Get 1 cup chopped pecans
7. Make ready 1 cup all purpose flour
8. Get 1/2 cup parkay/margarine
9. Get 1 cup powdered sugar

Steps to make Denise's 3 Layered Pie:

1. preheat oven to 350°F
2. By hand mix chopped pecans, flour and melted parkay in a bowl to form a batter.
3. Spread into a 9x13 casserole dish.
4. Bake at 350 for about 12-15 min.**Be careful crust will cook fast and do not scortch.
5. Let crust cool.
6. Then mix cream cheese and 1-cup of cool whip until creamy. Then add powdered sugar and mix until creamy.
7. Spread cream cheese mixture over crust.
8. Then mix vanilla pudding with 2-1/2 cups of milk, then spread onto cream cheese layer.
9. Mix chocholate pudding with remaining 2-1/2 cups of milk. Spread onto vanilla layer.
10. Top with cool whip. Refrigerate until ready to serve.

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