Easiest Way to Prepare Homemade Banana Chocolate Cake in a Bread Machine

Hey everyone, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, banana chocolate cake in a bread machine. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Banana Chocolate Cake in a Bread Machine is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. Banana Chocolate Cake in a Bread Machine is something which I have loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook banana chocolate cake in a bread machine using 6 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Banana Chocolate Cake in a Bread Machine:

1. Make ready 100 grams Unsalted butter
2. Make ready 30 grams Sugar
3. Take 2 Beaten eggs
4. Prepare 200 grams Pancake mix
5. Prepare 2 Bananas
6. Make ready 60 grams Chocolate (Chocolate bar or chips)

Steps to make Banana Chocolate Cake in a Bread Machine:

1. Prepare the ingredients. Bring the butter to room temperature, and cut into small pieces. Slice the banana into bite-sized pieces.
2. Break the chocolate bar into small 1 cm cubes. (Adjust the amount of chocolate or chocolate chips to your liking.)
3. Put the ingredients in the bread machine in the order listed. (Butter, sugar, eggs, pancake mix, banana, chocolate.)
4. Choose the "cake" setting, and press start.
5. When the machine beeps, open the lid and scrape down the sides of the bread pan with a rubber spatula. Press the start button again.
6. Take the cake out of the bread pan as soon as it's finished. Cool on a rack and it's done!!
7. When it has cooled down, wrap in plastic wrap to store.

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