Simple Way to Prepare Homemade Pacific Saury Simmered in Ginger ☆ Rich, Sweet and Salty Straight from Your Pressure Cooker

Hey everyone, it is John, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, pacific saury simmered in ginger ☆ rich, sweet and salty straight from your pressure cooker. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Pacific Saury Simmered in Ginger ☆ Rich, Sweet and Salty Straight from Your Pressure Cooker is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. Pacific Saury Simmered in Ginger ☆ Rich, Sweet and Salty Straight from Your Pressure Cooker is something that I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can have pacific saury simmered in ginger ☆ rich, sweet and salty straight from your pressure cooker using 7 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Pacific Saury Simmered in Ginger ☆ Rich, Sweet and Salty Straight from Your Pressure Cooker:

1. Take 2 Pacific saury
2. Make ready 1 piece Ginger
3. Make ready 100 ml ☆ Sake
4. Make ready 100 ml ☆ Water
5. Make ready 3 tbsp ☆ Soy sauce
6. Take 2 tbsp ☆ Mirin
7. Take 1 tbsp ☆ Sugar

Steps to make Pacific Saury Simmered in Ginger ☆ Rich, Sweet and Salty Straight from Your Pressure Cooker:

1. Remove the fish heads. With the tip of a knife, press down on the guts sticking out and pull the fish body to the left.
2. Cut the fish into 4 equal pieces and wash away the blood.
3. Julienne the ginger.
4. Bring the ☆ ingredients to a boil in a pressure cooker, and add the ginger and fish.
5. Cover with a lid and cook over strong heat. Turn down the heat to low when it starts to steam and cook for 15 minutes.
6. Stop the heat and leave until the pressure drops.
7. Remove the lid and simmer until the broth reduces. Then it's done.

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