Recipe of Super Quick Homemade Creamy Vegetable Soup(Microwave recipe)

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, creamy vegetable soup(microwave recipe). One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Creamy Vegetable Soup(Microwave recipe) is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They are nice and they look fantastic. Creamy Vegetable Soup(Microwave recipe) is something which I’ve loved my entire life.

To begin with this recipe, we must first prepare a few components. You can have creamy vegetable soup(microwave recipe) using 12 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Creamy Vegetable Soup(Microwave recipe):

1. Make ready 2 tablespoons Potato cut into small cubes
2. Take 1 tablespoon Carrot cut into small cubes
3. Prepare 2 strings of Spring onions (chop white and green part separately)
4. Get 1 teaspoon green Peas
5. Make ready 1 teaspoon sweet Corn
6. Take 2-3 small pieces of fresh red or green Chilli
7. Take 1 small pod of Garlic crushed
8. Get 1/2 cup Milk
9. Prepare 1 teaspoon Cheddar cheese or any other type of cheese
10. Make ready 1/2 cup Vegetable stock/Water
11. Get 1/4 th teaspoon freshly crushed Black pepper
12. Prepare as per taste Salt

Instructions to make Creamy Vegetable Soup(Microwave recipe):

1. In a soup bowl (microwave safe), add in slices of potatoes in with 3-4 teaspoons of water and place it in the microwave.
2. Cook for 3 minutes on high heat. The potatoes will be cooked.
3. Discard the water and put the remaining vegetables in the bowl (except the green part of the onion).
4. Add in 1 & 1/2 teaspoon cornflower.Mix it very well.
5. Now mix 1/2 cup milk, 1/2 cup vegetable stock or water, 1 teaspoon cheese, ground pepper and salt.
6. Once again, place the bowl of soup in the microwave. Cook for 2 minutes on high heat.
7. Stir well and cook again for 2 minutes.
8. The creamy, delicious vegetable soup is ready. Sprinkle spring onion leaves from the top and serve hot.

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