Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, easy snack made with pancake mix sata andagi (okinawan doughnuts). It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Easy Snack Made with Pancake Mix Sata Andagi (Okinawan Doughnuts) is one of the most favored of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Easy Snack Made with Pancake Mix Sata Andagi (Okinawan Doughnuts) is something which I’ve loved my whole life.
To get started with this recipe, we must prepare a few components. You can cook easy snack made with pancake mix sata andagi (okinawan doughnuts) using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Easy Snack Made with Pancake Mix Sata Andagi (Okinawan Doughnuts):
- Take 200 grams Pancake mix
- Take 200 grams Cake flour
- Take 100 grams White sugar
- Get 2 Whole egg
- Make ready 2 tbsp Milk (adjust it depending on the size of the eggs)
- Get Oil for deep frying
- Get 1 Vegetable oil
Steps to make Easy Snack Made with Pancake Mix Sata Andagi (Okinawan Doughnuts):
- Sift the pancake mix, cake flour, and white sugar into a bowl. If it's troublesome, mix with a whisk.
- Add the beaten eggs into the bowl from Step 1, and mix with a spatula. You can mix with your hands, but the mixture will stick to your hands…
- If the dough requires more liquid, add the milk while checking the consistency, and knead by hand. It's ok even if you put in a bit more milk.
- Roll the dough into ping-pong-sized balls. If it sticks to your hands, dust them with cake flour.
- Deep-fry in oil at 160℃ until golden brown, and they are ready to be served.
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