Recipe of Super Quick Homemade Southwest skillet breakfast 🍳

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, southwest skillet breakfast 🍳. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Southwest skillet breakfast 🍳 is one of the most favored of recent trending meals in the world. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Southwest skillet breakfast 🍳 is something which I have loved my entire life. They are nice and they look wonderful.

"The one thing you need to make a perfect breakfast skillet? But it really makes all the difference." Southwest Breakfast Skillet. Preheat a large skillet on medium-high heat. While you have the margarine melting in the warming skillet, chop the potatoes, leaving the skins on.

To begin with this recipe, we have to first prepare a few ingredients. You can cook southwest skillet breakfast 🍳 using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Southwest skillet breakfast 🍳:

1. Prepare 1 cup frozen hash browns
2. Get 1/4 cup diced purple onion
3. Make ready 2 diced portobello mushrooms
4. Prepare 1/4 cup diced green pepper
5. Get 1/2 of a jalepeno FINELY diced
6. Get 1 cup diced cheddar smoked sausage or you could use ground Chorizo
7. Make ready 2 eggs
8. Prepare 1/4 cup shredded Mexican cheese
9. Take 1 corn tortilla cut into thin strips
10. Take To taste Cajun seasoning, garlic powder, pepper, sazon, adobo

So good … true breakfast comfort food! Filled with peppers, onions, cheese and even a bit of smoky bacon. Bonus: Not only is it simple to toss together, but leftovers reheat brilliantly. Add some adventure into your morning routine with our Southwest-Style Cheesy Breakfast Skillet recipe.

Steps to make Southwest skillet breakfast 🍳:

1. Heat oil to 375 either in a deep fryer or put a half inch of oil in a shallow fry pan and heat to 375.
2. Fry tortilla strips until crispy and place them on a paper towel. Fry both eggs to desired doneness in the same oil.
3. In a pan mix the potatoes, onion, peppers and spices and cook them for 5 minutes on medium heat.
4. Remove and place in a bowl and top with eggs and tortillas strips and cheese.
5. You can serve with salsa and tortillas if you like.
6. Mix in mushrooms and your smoked sausage. Cook another 5-7 minutes until hash brown potatoes are crispy.

Bonus: Not only is it simple to toss together, but leftovers reheat brilliantly. Add some adventure into your morning routine with our Southwest-Style Cheesy Breakfast Skillet recipe. Packed with delicious Tex-Mex flavors like jalapeño and red peppers, cilantro and chunky salsa, Southwest-Style Cheesy. As long as you have some precooked chicken, whether from a store bought rotisserie or some shredded chicken This Southwest Chicken Skillet version may even be a bit easier because there's no need to cook the rice separately—it cooks right. Sausage, peppers, potatoes and cheddar topped with an over easy egg for a perfect start to any morning.

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