Recipe of Super Quick Homemade Mexican rice

Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, mexican rice. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Mexican rice is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. Mexican rice is something which I have loved my entire life. They’re nice and they look fantastic.

Rice is cooked with cumin and onion, then simmered with tomato sauce and chicken broth for this This has become our families favorite Mexican rice. I made several alterations though: used sea salt. Hey Guys Many of you requested for a quick Mexican rice recipe, so here's the recipe for you. Do give a big like to this recipe in case you liked it.

To get started with this recipe, we must prepare a few components. You can have mexican rice using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Mexican rice:

1. Take 4 bowls Leftover rice
2. Get 1 finely chopped capsicum
3. Make ready 1 chopped tomato
4. Make ready 2 chopped green chillies
5. Prepare 1 and half bowl boiled corn kernels
6. Prepare 1 finely diced potato
7. Get As per taste Chilli fakes, seasoning, Salt
8. Make ready 1 spoon lemon juice
9. Make ready 2 tablespoons ghee
10. Get for Garnish:
11. Take 1 Ringed onion

That is exactly what the result will be. Mexican rice can be finished in the oven, if desired. After the ingredients have been added to the To cook Mexican rice, start by heating a tablespoon of canola oil in a saucepan. Next, stir in the rice to.

Steps to make Mexican rice:

1. Heat the oil in pan at medium flame. Add potato amd cook for 2 minutes then add capsicum and green chilli, after 2 minutes again add tomato and stir for few minutes.
2. Add corn kernels amd lemon juice after 1 minute add leftover rice.
3. Add chilli flakes, seasoning and salt as per your taste.
4. Stir for 5 minutes and then add one tablespoon ghee and mix it well to give shiny texture to your dish
5. Enjoy tasty, juicy and little spicy Mexican rice with ringed onion.

After the ingredients have been added to the To cook Mexican rice, start by heating a tablespoon of canola oil in a saucepan. Next, stir in the rice to. The best kind of Mexican rice, to me at least, is infused with a complex tomato flavor and each grain has just the right amount of bite; no mush, please! (Cheese dip optional but not required.) Easy Mexican rice recipe that infuses garlic, onion, cumin, and tomatoes to give a burst of savory flavor. This side dish pairs nicely with a plate of tacos, fajitas, beans, salad, and more! This easy Mexican rice recipe turns your basic white rice into a vibrant and flavorful side dish.

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