Hello everybody, it is me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, easy ravioli bake. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Using frozen ravioli means you can get right to assembling baked ravioli for a quick and delicious dinner. We enjoyed chicken ravioli in this dish, though any variety will work. Easy Ravioli Bake. this link is to an external site that may or may not meet accessibility guidelines. Repeat these layers starting with the ravioli.
Easy Ravioli Bake is one of the most popular of current trending meals in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Easy Ravioli Bake is something that I’ve loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can have easy ravioli bake using 4 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Easy Ravioli Bake:
- Make ready 1 jar (26-28 ounces) Tomato Pasta Sauce (any variety)
- Take 1 packages (25-27 1/2 ounces) Frozen Cheese-Filled Ravioli
- Get 2 cup Shredded Mozzarella Cheese (8 ounces)
- Take 2 tbsp Grated Parmesan Cheese
Klik hier om Easy Baked Ravioli te Gamebediening. Easy Ravioli Lasagna Bake with three cheeses and ground beef is an easy weeknight meal you can prep ahead that tastes like lasagna with half the effort! EASY SPINACH RAVIOLI BAKE — Refrigerated ravioli is layered with a creamy, Alfredo style I just love that store-bought, refrigerated ravioli. It's such a great way to start a quick, hearty dinner with.
Instructions to make Easy Ravioli Bake:
- Heat oven to 350°F. Spray bottom and sides of rectangular baking dish 13x9x2-inches, with cooking spray.
- Spread 3/4 cup of the pasta sauce in baking dish. Arrange half of the frozen ravioli in single layer over sauce; top with half of the remaining pasta sauce and 1 cup of the mozzarella cheese. Repeat layers once, starting with ravioli. Sprinkle with Parmesan cheese.
- Cover with aluminum foil and bake 40 minutes. Remove foil; bake uncovered 15 to 20 minutes longer or until bubbly and hot in center. Let stand 10 minutes before cutting.
- ALSO TO TRY: Add one of the following on the first layer of ravioli: 1 cup sliced mushrooms, 1 package (9 ounces) Green Giant® frozen spinach, thawed and squeezed to drain, or 1 1/2 ounces sliced pepperoni.
EASY SPINACH RAVIOLI BAKE — Refrigerated ravioli is layered with a creamy, Alfredo style I just love that store-bought, refrigerated ravioli. It's such a great way to start a quick, hearty dinner with. Easy Mouthwatering Baked Ravioli. this link is to an external site that may or may not meet. Ravioli is actually pretty simple to make if you have the patience to take the care to craft each individual pasta square. And the best part about creating this classic Italian dish.
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