Hey everyone, it is me, Dave, welcome to our recipe site. Today, we’re going to make a special dish, gulab jamun. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Gulab jamun is a classic Indian sweet. Gulab Jamun Recipe - Perfect Gulab Jamun - Easy recipe - Authentic Traditional Method - Eid dessert. Gulab Jamun Recipe With Milk Powder Khoya - How to make Perfect Gulab Jamun. Gulab Jamun. this link is to an external site that may or may not meet accessibility guidelines.
Gulab jamun is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It is simple, it’s fast, it tastes delicious. Gulab jamun is something that I have loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can cook gulab jamun using 8 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Gulab jamun:
- Take 200 g khowa
- Prepare 200 g chhena
- Take 6 tbsp /50g (semolina)
- Prepare 1/2 litter desi ghee
- Get 1 tsp cardamom (choti elaichi)
- Make ready 600 g (sugar)
- Take 11/2 litre water
- Get 2 tsp baking powder
These tried & tested easy gulab jamun recipes are tasty, soft, melt in the mouth. Gulab Jamun is a traditional dessert that is popular in South Asian countries such as India and Pakistan, as well as Caribbean countries such as Trinidad and Jamaica. Gulab Jamun is the most popular Indian dessert. Gulab Jamun's are deep fried donut-like balls, soaked in sweet rose flavored syrup.
Steps to make Gulab jamun:
- Sabse pahle eak bara bartan me pani (water)high flame per chadha de… uske baad eak plate me khoya, chena,elaichi,maida,baking powder ko achi tarah mass karein dhayan de milate milate haath me Smoth ho jaye ab 15 min tak dhakker rakh de.Ab apne pasand ke ball bana le.Eak taraf eak bartan me pani gas per chadha de cheeni add kare 15 min ubalne de chek karte rahe ki chasni me eak ya tho thar chor de gass ko off ker de.
- Eak taraf chasni chadha de dhusritaf eak khadhi me ghee garm ker le dhan de ki ghee jayda garm na ho dhimi flame per dhire dhire golden brown ker le.Sare ball ko eak saath chasni me dalker dhakker15 min ke liye ubal le tayar hai gulab jamun.
Gulab Jamun is the most popular Indian dessert. Gulab Jamun's are deep fried donut-like balls, soaked in sweet rose flavored syrup. They are so delicious and taste absolutely heavenly. Gulab Jamun is a delicious Indian version of donuts immersed in warm sweet syrup. As India's most popular dessert, gulab jamun is a staple in most parts of the country.
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