Simple Way to Make Homemade My Grandmother's Southern Banana Bread

Hello everybody, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, my grandmother's southern banana bread. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

My Grandmother's Southern Banana Bread is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. They’re fine and they look fantastic. My Grandmother's Southern Banana Bread is something which I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook my grandmother's southern banana bread using 11 ingredients and 13 steps. Here is how you cook that.

The ingredients needed to make My Grandmother's Southern Banana Bread:

1. Prepare 2 cup Self Rising Flour
2. Make ready 1 stick Butter (Not Margarine!!) Softened to room tempature
3. Take 1/2 cup Dark Brown Sugar, Packed
4. Make ready 1/2 cup Granulated Sugar
5. Get 2 Eggs, Room Tempature
6. Prepare 1/2 cup Sour Cream (or You can use vanilla or plain yogurt)
7. Make ready 4 large Bananas, Very Ripe
8. Get 1 tsp Baking Soda
9. Prepare 1/2 cup chopped nuts
10. Make ready 1/2 cup Mini Chocolate Chips (Optional)
11. Get 2 tsp Vanilla Extract

Steps to make My Grandmother's Southern Banana Bread:

1. Preheat Oven to 325°F.
2. Butter 2 loaf pans very well.
3. Cream Butter
4. Add granulated sugar & beat well.
5. Add brown sugar & mix well.
6. Add both eggs & combine until sugars are no longer grainy. Mix maybe 3-4 minutes.
7. Add Sour Cream & mix well.
8. Add baking soda to flour & sift the flour mixture together.
9. Add flour gradually to the butter mixture.
10. Mash bananas with a fork, add to your batter. Mix bananas into batter with mixer on low until just combined.
11. Add Vanilla Extract, nuts, & chocolate chips. Mix on low speed until just combined.
12. Bake at 325F, for 60-75 minutes. It is done when You put a toothpick into center of bread & it comes out clean, or just a few crumbs on it.
13. I hope You enjoy my Grandmother's Recipe.

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